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Ships within 48 hours · Estimated delivery Oct 18 - Oct 23
Faccia Brutto Centerbe Giallo Size:Case After hand harvesting in mid to After hand harvesting in mid to late October—ensuring the noble ripening of the skins and seeds—spontaneous fermentation occurs developing even more nuanced and tertiary aromas and flavors over time They let the product rest in stainless steel tanks for 5 months after dumping to mature and de oak The product was sweetened with cane sugar and had a bit of salt
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