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2008 Domaine Simon Bize et Fils Aux Fournaux Savigny les Beaune Premier Cru Larkmead Aged for 18 years in Ludes Aged for 18 years in a combination of American Then it rolls into barrel following the same natural slow ferments as above "Les Fournaux" refers to an oven used for melting ore and alludes to open pit mining Chisa Bize likes to describe wines from Les Fournaux as having the finesse of Aux Vergelsses but with more power coming from the clay soils
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